How To Make Homemade Coconut Ice Cream

How To Make Homemade Coconut Ice Cream

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I made this dessert for my final class in culinary school. We had to prepare a dessert with a four course meal, that we had to complete before we were able to move on. We had to select out of a hat, the items we were to prepare, and do so in a slotted time period to be graded. We knew that we had to make a dessert, and were allowed to bring any items into class that we wanted to use within reason. I decided to bring in rock salt, coconut milk, and shredded coconut. We always had fresh ginger, nutmeg and sugar at our disposal, so I knew that I would have that at my disposal for any dish. I very much believe that my instructors loved my coconut dessert dish, due to they ate every last bite, and I made a perfect score.

In Europe people intent on improving health are turning to soymilk in record numbers. This trend is also taking hold in the U.S. Other alternatives include oat milk, rice milk, pea milk, nut milk, quinoa milk ice cream and even hemp milk. At any health food store, you will also find a wide variety of ice cream and frozen dessert alternatives made with soy and rice. Choosing organic cow's milk is yet another alternative to be considered.



Perhaps you have never thought about ice cream having air in it, but it actually does. That is one of the differences between it and gelato. The latter is a denser consistency because of the slower churning process that is used in the making of it, which in turn allows for less air. Ice cream actually has around 20% more air in it.

This is an extremely light and simple ice cream recipe to make that is homemade and tastes really good considering there's only 3 ingredients. ice cream You can spice it up by adding crushed chocolate sandwich cookies or any kind of fruit.

You'll find this tantalizing dessert served in many Mexican restaurants. Try substituting caramel or butterscotch topping for the honey. Also you can try using 2 parts cornflakes crumbs mixed with 1 part crushed vanilla wafers.

BANANA-SPLIT PIE - Chocolate cookie crust, layer of thinly sliced bananas, followed by strawberry ice cream, freeze - before serving, ice cream with drained crushed pineapple, whipped cream and maraschino cherries.

When trying out new recipes, you can't go wrong with the Sicilian. Made with a brioche crust known for its buttery goodness, use hazelnut or pistachio gelato along with delicious bittersweet chocolate chunks to make a sandwich worthy of its Italian heritage.

Remember that the kind of ice cream that you would like to make will depend on your taste. However, choosing the right ingredients will determine how your dessert will be. The tips given above on selecting the best ingredients for ice cream making should help make a good dessert of your choice.